Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 302.0 | Total Fat | 20.0 g |
---|---|
Saturated Fat | 12.9 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 16.4 mg |
Sodium | 142.1 mg |
Potassium | 23.8 mg |
Total Carbohydrate | 22.8 g |
Dietary Fiber | 3.0 g |
Sugars | 2.0 g |
Protein | 8.9 g |
Vitamin A | 3.3 % | Vitamin B-12 | 3.9 % |
---|---|
Vitamin B-6 | 1.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 10.6 % |
Calcium | 20.3 % |
Copper | 0.4 % |
Folate | 0.6 % |
Iron | 4.3 % |
Magnesium | 1.6 % |
Manganese | 0.1 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 13.1 % |
Riboflavin | 5.1 % |
Selenium | 5.8 % |
Thiamin | 0.4 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ms-Evie's red enchiladas
View the full Ms-Evie's red enchiladas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ms-Evie's red enchiladas
120 calories of Crisco Pure Vegetable Oil, (1 tbsp)
110 calories of Guerrero corn tortillas- 1 serving, 2 tortillas, (1 serving)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
0 calories of california dried chiles, (1 serving)
Calories per serving of Ms-Evie's red enchiladas
120 calories of Crisco Pure Vegetable Oil, (1 tbsp)
110 calories of Guerrero corn tortillas- 1 serving, 2 tortillas, (1 serving)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
0 calories of california dried chiles, (1 serving)
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