Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,221.4
Total Fat 164.7 g
Saturated Fat 71.6 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 31.8 g
Cholesterol 476.0 mg
Sodium 4,734.5 mg
Potassium 332.2 mg
Total Carbohydrate 61.3 g
Dietary Fiber 21.2 g
Sugars 1.0 g
Protein 141.8 g
Vitamin A 103.8 %
Vitamin B-12 46.9 %
Vitamin B-6 12.5 %
Vitamin C 4.1 %
Vitamin D 10.2 %
Vitamin E 6.1 %
Calcium 248.8 %
Copper 5.3 %
Folate 15.3 %
Iron 14.8 %
Magnesium 23.7 %
Manganese 1.7 %
Niacin 1.9 %
Pantothenic Acid 14.0 %
Phosphorus 173.6 %
Riboflavin 78.5 %
Selenium 67.3 %
Thiamin 8.9 %
Zinc 70.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cheese crackers

View the full cheese crackers Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cheese crackers

1,363 calories of Cheddar Cheese, (3 cup, shredded)

400 calories of bob's red mill low carb baking mix, (1 cup)

400 calories of Land O Lakes, Salted Butter, 1 Tbsp, (4 serving)

55 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (3 serving)


No nutrition or calorie comments found.