Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 343.9
Total Fat 13.2 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 77.0 mg
Sodium 968.6 mg
Potassium 240.8 mg
Total Carbohydrate 23.3 g
Dietary Fiber 1.3 g
Sugars 2.6 g
Protein 30.3 g
Vitamin A 8.3 %
Vitamin B-12 6.0 %
Vitamin B-6 26.0 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 18.8 %
Copper 1.9 %
Folate 0.9 %
Iron 3.8 %
Magnesium 6.6 %
Manganese 0.9 %
Niacin 52.9 %
Pantothenic Acid 7.7 %
Phosphorus 18.5 %
Riboflavin 5.1 %
Selenium 24.0 %
Thiamin 4.4 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Casserole Enchiladas

View the full Casserole Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Casserole Enchiladas

114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)

97 calories of HEB Shredded Cheese Mexican Blend, (0.22 cup)

95 calories of TORTILLAS, Flour, MISSION Fajita 6 inch, 32g, (1.06 serving)

25 calories of Old El Paso Enchilada Sauce - Mild, (0.25 cup)

20 calories of Lindsay sliced black olives, (1.56 tbsp)

3 calories of Pace Chunky Salsa - Mild, (0.56 tbsp)


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