Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 351.5
Total Fat 17.2 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 10.8 g
Cholesterol 6.6 mg
Sodium 165.8 mg
Potassium 289.8 mg
Total Carbohydrate 42.0 g
Dietary Fiber 7.9 g
Sugars 0.1 g
Protein 11.9 g
Vitamin A 16.8 %
Vitamin B-12 1.9 %
Vitamin B-6 9.9 %
Vitamin C 25.5 %
Vitamin D 0.0 %
Vitamin E 11.0 %
Calcium 17.4 %
Copper 16.0 %
Folate 7.7 %
Iron 15.8 %
Magnesium 15.5 %
Manganese 106.1 %
Niacin 7.9 %
Pantothenic Acid 8.7 %
Phosphorus 21.6 %
Riboflavin 8.5 %
Selenium 55.3 %
Thiamin 13.5 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pesto Pasta Fresca

View the full Whole Wheat Pesto Pasta Fresca Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pesto Pasta Fresca

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

119 calories of Olive Oil, (1 tbsp)

38 calories of Parmesan Cheese, grated, (1.67 tbsp)

10 calories of Tomatoes, red, ripe, raw, year round average, (0.33 cup cherry tomatoes)

5 calories of Oregano, ground, (0.33 tbsp)

4 calories of Cucumber (with peel), (0.33 cup slices)

1 calories of Parsley, (1.67 sprigs)

0 calories of Basil, (0.67 tbsp)

0 calories of Cilantro, raw, (3.33 tbsp)


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