Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 93.2 | Total Fat | 0.9 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 1.2 mg |
| Sodium | 676.6 mg |
| Potassium | 599.4 mg |
| Total Carbohydrate | 17.5 g |
| Dietary Fiber | 6.4 g |
| Sugars | 3.5 g |
| Protein | 6.7 g |
| Vitamin A | 89.5 % | Vitamin B-12 | 3.9 % |
|---|---|
| Vitamin B-6 | 19.3 % |
| Vitamin C | 109.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.9 % |
| Calcium | 18.7 % |
| Copper | 9.4 % |
| Folate | 30.2 % |
| Iron | 12.5 % |
| Magnesium | 16.9 % |
| Manganese | 43.9 % |
| Niacin | 5.1 % |
| Pantothenic Acid | 9.5 % |
| Phosphorus | 15.5 % |
| Riboflavin | 15.3 % |
| Selenium | 4.4 % |
| Thiamin | 8.9 % |
| Zinc | 6.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cauliflower, Spinach and Zucchini Soup
View the full Cauliflower, Spinach and Zucchini Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cauliflower, Spinach and Zucchini Soup
29 calories of Cauliflower, cooked, (1 cup (1" pieces))
21 calories of Milk, nonfat, (0.25 cup)
13 calories of Spinach, frozen, (0.25 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
8 calories of Vegetable Broth, (0.50 cup)
7 calories of Zucchini, (0.25 cup, sliced)
6 calories of Pepper, black, (0.38 tbsp)
1 calories of Garlic, (0.25 clove)
Calories per serving of Cauliflower, Spinach and Zucchini Soup
29 calories of Cauliflower, cooked, (1 cup (1" pieces))
21 calories of Milk, nonfat, (0.25 cup)
13 calories of Spinach, frozen, (0.25 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
8 calories of Vegetable Broth, (0.50 cup)
7 calories of Zucchini, (0.25 cup, sliced)
6 calories of Pepper, black, (0.38 tbsp)
1 calories of Garlic, (0.25 clove)
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