Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 125.2
Total Fat 3.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.0 g
Cholesterol 23.7 mg
Sodium 119.3 mg
Potassium 100.9 mg
Total Carbohydrate 21.2 g
Dietary Fiber 1.2 g
Sugars 7.2 g
Protein 3.8 g
Vitamin A 2.4 %
Vitamin B-12 2.3 %
Vitamin B-6 3.9 %
Vitamin C 0.5 %
Vitamin D 0.5 %
Vitamin E 1.0 %
Calcium 7.4 %
Copper 3.5 %
Folate 6.4 %
Iron 4.8 %
Magnesium 3.7 %
Manganese 15.2 %
Niacin 4.3 %
Pantothenic Acid 2.3 %
Phosphorus 6.3 %
Riboflavin 6.9 %
Selenium 10.6 %
Thiamin 5.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Baked Bread Pudding

View the full Oven Baked Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Baked Bread Pudding

50 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (0.67 oz)

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

13 calories of Butter, unsalted, (0.13 tbsp)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

7 calories of Brown Sugar, (0.38 tsp packed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Vanilla Extract, (0.13 tsp)


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