Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 193.3
Total Fat 10.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.3 g
Cholesterol 34.0 mg
Sodium 632.2 mg
Potassium 329.4 mg
Total Carbohydrate 13.3 g
Dietary Fiber 4.3 g
Sugars 2.1 g
Protein 11.4 g
Vitamin A 35.1 %
Vitamin B-12 17.7 %
Vitamin B-6 17.0 %
Vitamin C 21.2 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 3.1 %
Copper 4.4 %
Folate 4.8 %
Iron 12.8 %
Magnesium 5.6 %
Manganese 8.0 %
Niacin 13.7 %
Pantothenic Acid 3.0 %
Phosphorus 8.7 %
Riboflavin 8.7 %
Selenium 10.8 %
Thiamin 4.3 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

120 calories of Ground beef, lean, (1.60 oz)

40 calories of Bush's Chili Beans, (0.20 cup)

14 calories of Chili powder, (0.60 tbsp)

8 calories of Tomato juice, with salt added, (1.60 fl oz)

3 calories of Onions, raw, (0.10 small)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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