Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 208.0
Total Fat 5.1 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 46.4 mg
Sodium 62.5 mg
Potassium 82.5 mg
Total Carbohydrate 37.3 g
Dietary Fiber 1.8 g
Sugars 12.9 g
Protein 4.5 g
Vitamin A 3.6 %
Vitamin B-12 2.3 %
Vitamin B-6 1.4 %
Vitamin C 0.5 %
Vitamin D 1.7 %
Vitamin E 0.9 %
Calcium 3.6 %
Copper 2.1 %
Folate 7.3 %
Iron 6.2 %
Magnesium 2.0 %
Manganese 5.8 %
Niacin 4.0 %
Pantothenic Acid 2.4 %
Phosphorus 5.0 %
Riboflavin 8.5 %
Selenium 10.9 %
Thiamin 7.7 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Maroon Cake

View the full Chocolate Maroon Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Maroon Cake

46 calories of Granulated Sugar, (0.06 cup)

46 calories of Flour, white, (0.10 cup)

35 calories of Kamut Flour, (0.08 cup)

33 calories of Butter, salted, (0.02 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Buttermilk, lowfat, (0.08 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Beet Juice, (0.01 cup)


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