Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 339.3
Total Fat 8.2 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.9 g
Cholesterol 160.3 mg
Sodium 681.0 mg
Potassium 858.5 mg
Total Carbohydrate 27.5 g
Dietary Fiber 5.2 g
Sugars 5.1 g
Protein 37.8 g
Vitamin A 288.0 %
Vitamin B-12 50.0 %
Vitamin B-6 21.4 %
Vitamin C 24.7 %
Vitamin D 1.0 %
Vitamin E 2.9 %
Calcium 26.0 %
Copper 17.8 %
Folate 17.1 %
Iron 17.0 %
Magnesium 20.1 %
Manganese 77.2 %
Niacin 22.1 %
Pantothenic Acid 16.4 %
Phosphorus 47.0 %
Riboflavin 22.2 %
Selenium 38.2 %
Thiamin 26.8 %
Zinc 18.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deep Dish Fish Casserole

View the full Deep Dish Fish Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deep Dish Fish Casserole

146 calories of Perch (fish), (125 grams)

51 calories of Butter, salted, (0.50 tbsp)

28 calories of Peas, frozen, (0.25 cup)

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

27 calories of Carrots, cooked, (0.50 cup slices)

23 calories of Flour, white, (0.05 cup)

21 calories of Milk, nonfat, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

0 calories of Sage, ground, (0.13 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.13 tsp)


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