Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 168.4 | Total Fat | 6.0 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 23.8 mg |
Sodium | 781.9 mg |
Potassium | 498.5 mg |
Total Carbohydrate | 20.8 g |
Dietary Fiber | 0.6 g |
Sugars | 0.4 g |
Protein | 8.4 g |
Vitamin A | 31.8 % | Vitamin B-12 | 5.4 % |
---|---|
Vitamin B-6 | 17.0 % |
Vitamin C | 30.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 9.4 % |
Copper | 10.7 % |
Folate | 4.3 % |
Iron | 4.8 % |
Magnesium | 7.1 % |
Manganese | 13.0 % |
Niacin | 12.8 % |
Pantothenic Acid | 8.8 % |
Phosphorus | 15.3 % |
Riboflavin | 10.7 % |
Selenium | 7.1 % |
Thiamin | 17.7 % |
Zinc | 6.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Potato Soup
View the full Crockpot Potato Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Potato Soup
79 calories of Potatoes O'Brien, (0.50 cup)
28 calories of Half and Half Cream, (0.09 cup)
23 calories of Ham, extra lean, (5% fat), (0.13 cup, diced)
22 calories of Cream of Potato Soup, (0.06 can (10.75 oz), prepared)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Carrots, raw, (0.06 cup, chopped)
1 calories of Celery, raw, (0.06 cup, diced)
1 calories of Chicken Broth, (0.09 cup (8 fl oz))
Calories per serving of Crockpot Potato Soup
79 calories of Potatoes O'Brien, (0.50 cup)
28 calories of Half and Half Cream, (0.09 cup)
23 calories of Ham, extra lean, (5% fat), (0.13 cup, diced)
22 calories of Cream of Potato Soup, (0.06 can (10.75 oz), prepared)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Carrots, raw, (0.06 cup, chopped)
1 calories of Celery, raw, (0.06 cup, diced)
1 calories of Chicken Broth, (0.09 cup (8 fl oz))
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