Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 166.2
Total Fat 6.7 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.7 g
Cholesterol 13.3 mg
Sodium 1,701.7 mg
Potassium 610.6 mg
Total Carbohydrate 10.4 g
Dietary Fiber 1.1 g
Sugars 0.6 g
Protein 16.0 g
Vitamin A 39.3 %
Vitamin B-12 10.7 %
Vitamin B-6 7.3 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 9.5 %
Copper 15.1 %
Folate 13.5 %
Iron 11.7 %
Magnesium 6.7 %
Manganese 35.8 %
Niacin 30.7 %
Pantothenic Acid 2.0 %
Phosphorus 21.6 %
Riboflavin 11.8 %
Selenium 13.2 %
Thiamin 5.9 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage and Orzo Soup

View the full Sausage and Orzo Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage and Orzo Soup

29 calories of Orzo, Barilla, uncooked, (0.29 oz)

21 calories of Mozzarella Cheese, part skim milk, (0.29 oz)

20 calories of Italian Sausage, pork, (0.07 link, 4/lb)

10 calories of Chicken Broth, (1 cup (8 fl oz))

5 calories of Spinach, fresh, (0.07 package (10 oz))

4 calories of Onions, raw, (0.07 cup, chopped)

2 calories of Canned Tomatoes, (0.07 can)


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