Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 207.5
Total Fat 4.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.3 g
Cholesterol 11.4 mg
Sodium 275.1 mg
Potassium 202.4 mg
Total Carbohydrate 35.2 g
Dietary Fiber 1.9 g
Sugars 3.5 g
Protein 6.5 g
Vitamin A 4.2 %
Vitamin B-12 2.9 %
Vitamin B-6 7.2 %
Vitamin C 2.5 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 9.4 %
Copper 4.3 %
Folate 9.6 %
Iron 8.2 %
Magnesium 8.3 %
Manganese 12.2 %
Niacin 7.9 %
Pantothenic Acid 3.6 %
Phosphorus 10.2 %
Riboflavin 11.1 %
Selenium 12.7 %
Thiamin 13.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cornmeal pancakes

View the full Banana Cornmeal pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cornmeal pancakes

59 calories of Flour, white, (0.13 cup)

57 calories of Yellow Cornmeal, (0.13 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))

17 calories of Brown Sugar, (0.02 cup, packed)

12 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.09 cup)

12 calories of Banana, fresh, (0.13 small (6" to 6-7/8" long))

6 calories of Egg white, large, (0.38 serving)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Soda, (0.19 tsp)


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