Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 357.2
Total Fat 10.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.7 g
Cholesterol 78.0 mg
Sodium 1,289.4 mg
Potassium 478.4 mg
Total Carbohydrate 46.2 g
Dietary Fiber 3.6 g
Sugars 3.6 g
Protein 19.2 g
Vitamin A 36.6 %
Vitamin B-12 93.9 %
Vitamin B-6 13.8 %
Vitamin C 80.7 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 6.1 %
Copper 23.5 %
Folate 8.1 %
Iron 23.1 %
Magnesium 9.0 %
Manganese 10.0 %
Niacin 19.5 %
Pantothenic Acid 3.6 %
Phosphorus 16.2 %
Riboflavin 8.1 %
Selenium 45.6 %
Thiamin 20.3 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Paella

View the full Seafood Paella Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Paella

159 calories of Saffron Yellow Long Grain Rice, (1.67 oz)

76 calories of Olive Oil, (0.04 cup)

23 calories of Octopus, (0.50 oz)

19 calories of Peas, frozen, (0.17 cup)

15 calories of Petite Diced Tomatos, (2.42 oz)

14 calories of Monkfish, (0.50 oz)

14 calories of Shrimp, cooked, (2.50 large)

13 calories of Squid, raw, (0.50 oz)

6 calories of Green Beans (snap), (0.17 cup)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Seafood Stock, (0.50 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Garlic, (0.33 clove)


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