Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,820.4
Total Fat 68.4 g
Saturated Fat 20.6 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 18.7 g
Cholesterol 828.5 mg
Sodium 4,467.6 mg
Potassium 11,000.3 mg
Total Carbohydrate 220.1 g
Dietary Fiber 33.3 g
Sugars 30.0 g
Protein 317.0 g
Vitamin A 1,046.2 %
Vitamin B-12 789.3 %
Vitamin B-6 411.9 %
Vitamin C 339.3 %
Vitamin D 0.0 %
Vitamin E 15.0 %
Calcium 46.0 %
Copper 135.6 %
Folate 102.4 %
Iron 251.2 %
Magnesium 147.8 %
Manganese 114.2 %
Niacin 324.9 %
Pantothenic Acid 86.5 %
Phosphorus 347.2 %
Riboflavin 203.8 %
Selenium 332.5 %
Thiamin 189.0 %
Zinc 467.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot Beef Roast

View the full Crock pot Beef Roast Recipe & Instructions
Submitted by: ELESS1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot Beef Roast

4,032 calories of Beef chuck, arm pot roast, (3 lb)

560 calories of Red Potato, (800 grams)

240 calories of Campbell's Cream of Mushroom Soup (condensed), (1.20 cup)

177 calories of Carrots, raw, (6 carrot (7-1/2"))

42 calories of Onions, raw, (1 medium (2-1/2" dia))

35 calories of Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), (1.75 tbsp)

31 calories of Celery, raw, (3 stalk, large (11"-12" long))

22 calories of Soup, bouillon cubes and granules, low sodium, dry, (2 teaspoon)

0 calories of Water, tap, (2 cup (8 fl oz))


Nutrition & Calorie Comments  

I think you need to adjust the serving so the calorie intake will be more appealing! Sounds good and easy. Submitted by:
EOLIVIAC

(11/6/08)
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