Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 252.9
Total Fat 3.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.9 g
Cholesterol 21.3 mg
Sodium 7.3 mg
Potassium 59.8 mg
Total Carbohydrate 48.2 g
Dietary Fiber 1.4 g
Sugars 10.1 g
Protein 5.8 g
Vitamin A 0.6 %
Vitamin B-12 0.8 %
Vitamin B-6 1.5 %
Vitamin C 0.0 %
Vitamin D 0.7 %
Vitamin E 3.3 %
Calcium 1.0 %
Copper 3.6 %
Folate 23.5 %
Iron 13.3 %
Magnesium 2.9 %
Manganese 17.1 %
Niacin 14.8 %
Pantothenic Acid 2.8 %
Phosphorus 6.3 %
Riboflavin 16.1 %
Selenium 26.5 %
Thiamin 26.4 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in traditional challah

View the full traditional challah Recipe & Instructions
Submitted by: RDEEEEEEEEE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of traditional challah

46 calories of Flour, white, (0.10 cup)

46 calories of Flour, white, (0.10 cup)

46 calories of Flour, white, (0.10 cup)

46 calories of Flour, white, (0.10 cup)

38 calories of Granulated Sugar, (10 grams)

12 calories of Canola Oil, (0.10 tbsp)

12 calories of Canola Oil, (0.10 tbsp)

7 calories of Egg, fresh, whole, raw, (0.10 large)


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