Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 200.7
Total Fat 3.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.1 g
Cholesterol 294.7 mg
Sodium 1,784.5 mg
Potassium 448.7 mg
Total Carbohydrate 6.0 g
Dietary Fiber 1.0 g
Sugars 2.4 g
Protein 34.5 g
Vitamin A 14.6 %
Vitamin B-12 39.1 %
Vitamin B-6 18.3 %
Vitamin C 24.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 8.9 %
Copper 18.3 %
Folate 8.4 %
Iron 29.7 %
Magnesium 20.4 %
Manganese 13.0 %
Niacin 24.7 %
Pantothenic Acid 6.0 %
Phosphorus 23.7 %
Riboflavin 5.5 %
Selenium 88.5 %
Thiamin 5.8 %
Zinc 17.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp with Basil and Hot Chilies

View the full Shrimp with Basil and Hot Chilies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp with Basil and Hot Chilies

150 calories of Shrimp, cooked, (5.33 oz)

13 calories of Peanut Oil, (0.33 1tsp)

7 calories of Kikkoman Lite Soy Sauce, (0.67 tbsp)

6 calories of Scallions, raw, (1.33 medium (4-1/8" long))

5 calories of Granulated Sugar, (0.33 tsp)

4 calories of Garlic, (1 cloves)

4 calories of Fish Sauce, (0.67 tbsp)

4 calories of Jalapeno Peppers, (1 pepper)

1 calories of Chicken Broth, (0.08 cup (8 fl oz))

0 calories of Basil, (3.33 leaves)


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