Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 281.6
Total Fat 2.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.7 g
Cholesterol 65.7 mg
Sodium 467.1 mg
Potassium 471.2 mg
Total Carbohydrate 30.9 g
Dietary Fiber 2.8 g
Sugars 5.8 g
Protein 31.4 g
Vitamin A 2.0 %
Vitamin B-12 7.4 %
Vitamin B-6 40.7 %
Vitamin C 6.1 %
Vitamin D 6.6 %
Vitamin E 2.1 %
Calcium 3.2 %
Copper 13.5 %
Folate 4.8 %
Iron 9.4 %
Magnesium 19.9 %
Manganese 49.6 %
Niacin 78.2 %
Pantothenic Acid 17.6 %
Phosphorus 33.7 %
Riboflavin 16.6 %
Selenium 47.1 %
Thiamin 14.0 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Mushroom Casserole

View the full Chicken and Mushroom Casserole Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Mushroom Casserole

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

108 calories of Brown Rice, long grain, (0.50 cup)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

10 calories of Chicken Stock - Kitchen Basics Natural Chicken Stock, (0.50 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

5 calories of White Wine, (0.25 fl oz)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

0 calories of Thyme, ground, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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