Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 188.0 | Total Fat | 14.8 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 4.7 g |
| Monounsaturated Fat | 6.6 g |
| Cholesterol | 0.0 mg |
| Sodium | 60.1 mg |
| Potassium | 684.3 mg |
| Total Carbohydrate | 14.5 g |
| Dietary Fiber | 6.0 g |
| Sugars | 6.1 g |
| Protein | 3.1 g |
| Vitamin A | 148.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 15.2 % |
| Vitamin C | 44.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 17.6 % |
| Calcium | 7.9 % |
| Copper | 10.7 % |
| Folate | 44.9 % |
| Iron | 12.5 % |
| Magnesium | 18.1 % |
| Manganese | 42.5 % |
| Niacin | 6.9 % |
| Pantothenic Acid | 6.8 % |
| Phosphorus | 6.5 % |
| Riboflavin | 12.0 % |
| Selenium | 2.0 % |
| Thiamin | 6.7 % |
| Zinc | 4.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in persimmon/spinach salad
View the full persimmon/spinach salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of persimmon/spinach salad
72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)
70 calories of Oil and Vinegar Salad Dressing, (1 tbsp)
29 calories of Japanese Persimmons, (0.25 fruit (2-1/2" dia))
16 calories of Spinach, fresh, (0.25 package (10 oz))
Calories per serving of persimmon/spinach salad
72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)
70 calories of Oil and Vinegar Salad Dressing, (1 tbsp)
29 calories of Japanese Persimmons, (0.25 fruit (2-1/2" dia))
16 calories of Spinach, fresh, (0.25 package (10 oz))
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