Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 197.2
Total Fat 9.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.8 g
Cholesterol 1.3 mg
Sodium 252.1 mg
Potassium 700.3 mg
Total Carbohydrate 25.1 g
Dietary Fiber 2.7 g
Sugars 2.7 g
Protein 3.7 g
Vitamin A 4.1 %
Vitamin B-12 0.4 %
Vitamin B-6 15.3 %
Vitamin C 53.5 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 4.4 %
Copper 10.6 %
Folate 6.9 %
Iron 7.1 %
Magnesium 8.8 %
Manganese 13.2 %
Niacin 8.9 %
Pantothenic Acid 4.5 %
Phosphorus 11.0 %
Riboflavin 3.6 %
Selenium 2.3 %
Thiamin 8.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic-Roasted Red Potatoes

View the full Garlic-Roasted Red Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic-Roasted Red Potatoes

104 calories of Red Potato, (148 grams)

76 calories of Olive Oil, (0.04 cup)

8 calories of Parmesan Cheese, grated, (0.33 tbsp)

4 calories of Garlic, (1 cloves)

1 calories of Paprika, (0.17 tsp)

1 calories of Lemon Juice, (0.08 lemon yields)

0 calories of Salt, (0.08 tsp)


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