Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 197.2 | Total Fat | 9.7 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 6.8 g |
Cholesterol | 1.3 mg |
Sodium | 252.1 mg |
Potassium | 700.3 mg |
Total Carbohydrate | 25.1 g |
Dietary Fiber | 2.7 g |
Sugars | 2.7 g |
Protein | 3.7 g |
Vitamin A | 4.1 % | Vitamin B-12 | 0.4 % |
---|---|
Vitamin B-6 | 15.3 % |
Vitamin C | 53.5 % |
Vitamin D | 0.0 % |
Vitamin E | 5.8 % |
Calcium | 4.4 % |
Copper | 10.6 % |
Folate | 6.9 % |
Iron | 7.1 % |
Magnesium | 8.8 % |
Manganese | 13.2 % |
Niacin | 8.9 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 11.0 % |
Riboflavin | 3.6 % |
Selenium | 2.3 % |
Thiamin | 8.7 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic-Roasted Red Potatoes
View the full Garlic-Roasted Red Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic-Roasted Red Potatoes
104 calories of Red Potato, (148 grams)
76 calories of Olive Oil, (0.04 cup)
8 calories of Parmesan Cheese, grated, (0.33 tbsp)
4 calories of Garlic, (1 cloves)
1 calories of Paprika, (0.17 tsp)
1 calories of Lemon Juice, (0.08 lemon yields)
0 calories of Salt, (0.08 tsp)
Calories per serving of Garlic-Roasted Red Potatoes
104 calories of Red Potato, (148 grams)
76 calories of Olive Oil, (0.04 cup)
8 calories of Parmesan Cheese, grated, (0.33 tbsp)
4 calories of Garlic, (1 cloves)
1 calories of Paprika, (0.17 tsp)
1 calories of Lemon Juice, (0.08 lemon yields)
0 calories of Salt, (0.08 tsp)
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