Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
- Calories 317.8
- Total Fat 14.3 g
- Saturated Fat 10.9 g
- Polyunsaturated Fat 0.8 g
- Monounsaturated Fat 1.0 g
- Cholesterol 0.0 mg
- Sodium 53.4 mg
- Potassium 549.0 mg
- Total Carbohydrate 45.4 g
- Dietary Fiber 4.2 g
- Sugars 2.3 g
- Protein 4.1 g
- Vitamin A 104.9 %
- Vitamin B-12 0.0 %
- Vitamin B-6 10.3 %
- Vitamin C 19.7 %
- Vitamin D 0.0 %
- Vitamin E 2.2 %
- Calcium 4.3 %
- Copper 15.4 %
- Folate 10.2 %
- Iron 15.1 %
- Magnesium 14.8 %
- Manganese 44.0 %
- Niacin 6.6 %
- Pantothenic Acid 4.0 %
- Phosphorus 14.3 %
- Riboflavin 4.7 %
- Selenium 9.7 %
- Thiamin 8.4 %
- Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curried noodle salad
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curried noodle salad
144 calories of Rice Noodles, (0.75 cup)
20 calories of Coconut Milk (Silk), (0.25 cup)
14 calories of Zucchini, (0.50 cup, sliced)
11 calories of pataks tikka paste, (0.25 serving)
10 calories of Sesame Oil, (0.25 1tsp)
10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))
8 calories of Carrots, cooked, (0.50 carrot)
7 calories of Onions, raw, (0.13 large)
2 calories of Garlic, (0.50 clove)
Calories per serving of Curried noodle salad
144 calories of Rice Noodles, (0.75 cup)
20 calories of Coconut Milk (Silk), (0.25 cup)
14 calories of Zucchini, (0.50 cup, sliced)
11 calories of pataks tikka paste, (0.25 serving)
10 calories of Sesame Oil, (0.25 1tsp)
10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))
8 calories of Carrots, cooked, (0.50 carrot)
7 calories of Onions, raw, (0.13 large)
2 calories of Garlic, (0.50 clove)