Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 202.7
Total Fat 12.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.4 g
Cholesterol 86.4 mg
Sodium 586.1 mg
Potassium 314.4 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.1 g
Sugars 0.2 g
Protein 9.6 g
Vitamin A 138.7 %
Vitamin B-12 3.2 %
Vitamin B-6 8.1 %
Vitamin C 20.3 %
Vitamin D 2.5 %
Vitamin E 6.2 %
Calcium 18.2 %
Copper 7.4 %
Folate 30.7 %
Iron 13.0 %
Magnesium 16.2 %
Manganese 45.3 %
Niacin 6.0 %
Pantothenic Acid 3.8 %
Phosphorus 9.2 %
Riboflavin 18.3 %
Selenium 16.9 %
Thiamin 11.4 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spinach pie

View the full spinach pie Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spinach pie

60 calories of Olive Oil, (0.50 tbsp)

57 calories of Phyllo Dough, (1 sheet dough)

27 calories of Egg, fresh, whole, raw, (0.38 large)

25 calories of Athenos Reduced Fat Feta Cheese, (0.50 oz)

23 calories of Spinach, frozen, (0.38 package (10 oz) yields)

3 calories of Scallions, raw, (0.09 cup, chopped)

0 calories of Dill weed, fresh, (0.63 sprigs)


No nutrition or calorie comments found.