Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories | 61.9 | Total Fat | 3.4 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 29.3 mg |
Sodium | 72.7 mg |
Potassium | 106.8 mg |
Total Carbohydrate | 0.4 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 7.0 g |
Vitamin A | 3.4 % | Vitamin B-12 | 0.9 % |
---|---|
Vitamin B-6 | 2.1 % |
Vitamin C | 0.9 % |
Vitamin D | 0.1 % |
Vitamin E | 0.2 % |
Calcium | 0.8 % |
Copper | 0.5 % |
Folate | 1.0 % |
Iron | 4.2 % |
Magnesium | 1.0 % |
Manganese | 1.4 % |
Niacin | 1.9 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 2.3 % |
Riboflavin | 1.7 % |
Selenium | 4.9 % |
Thiamin | 4.3 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in venison pork meatballs 1 meatball
View the full venison pork meatballs 1 meatball Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of venison pork meatballs 1 meatball
36 calories of Venison, ground, (0.67 oz)
28 calories of Ground Pork, (0.33 oz)
1 calories of Egg, fresh, whole, raw, (0.02 large)
1 calories of Onions, raw, (0.02 cup, chopped)
1 calories of Butter, salted, (0.02 pat (1" sq, 1/3" high))
1 calories of Spinach, frozen, (0.01 package (10 oz) yields)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Salt, (0.02 tsp)
Calories per serving of venison pork meatballs 1 meatball
36 calories of Venison, ground, (0.67 oz)
28 calories of Ground Pork, (0.33 oz)
1 calories of Egg, fresh, whole, raw, (0.02 large)
1 calories of Onions, raw, (0.02 cup, chopped)
1 calories of Butter, salted, (0.02 pat (1" sq, 1/3" high))
1 calories of Spinach, frozen, (0.01 package (10 oz) yields)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Salt, (0.02 tsp)
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