Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 225.6
Total Fat 9.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.4 g
Cholesterol 41.2 mg
Sodium 464.9 mg
Potassium 389.8 mg
Total Carbohydrate 19.6 g
Dietary Fiber 2.9 g
Sugars 1.4 g
Protein 16.3 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 1.1 %
Copper 6.6 %
Folate 0.8 %
Iron 4.5 %
Magnesium 6.2 %
Manganese 3.3 %
Niacin 0.4 %
Pantothenic Acid 0.6 %
Phosphorus 0.8 %
Riboflavin 0.9 %
Selenium 0.5 %
Thiamin 1.2 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Granny Smith pork and apples

View the full Granny Smith pork and apples Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Granny Smith pork and apples

122 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (3 oz)

55 calories of Apples, fresh with skin, (0.50 large (3-1/4" dia) (approx 2 per lb))

30 calories of Olive Oil, (0.25 tbsp)

5 calories of Cornstarch, (1.25 grams)

4 calories of Lea & Perrins, Worcestershire Sauce, (0.75 tsp)

2 calories of Vegetable Broth, (0.13 cup)

1 calories of Cider Vinegar, (0.50 tbsp)


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