Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 406.5
Total Fat 17.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 8.9 g
Cholesterol 0.0 mg
Sodium 1,166.9 mg
Potassium 1,012.5 mg
Total Carbohydrate 53.1 g
Dietary Fiber 13.2 g
Sugars 1.0 g
Protein 14.4 g
Vitamin A 315.8 %
Vitamin B-12 0.0 %
Vitamin B-6 55.3 %
Vitamin C 65.1 %
Vitamin D 0.0 %
Vitamin E 25.4 %
Calcium 28.5 %
Copper 32.7 %
Folate 72.6 %
Iron 41.1 %
Magnesium 46.6 %
Manganese 112.2 %
Niacin 5.3 %
Pantothenic Acid 6.8 %
Phosphorus 26.0 %
Riboflavin 17.6 %
Selenium 11.0 %
Thiamin 7.5 %
Zinc 19.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spinach and chickpea saute

View the full spinach and chickpea saute Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spinach and chickpea saute

214 calories of Chickpeas (garbanzo beans), (0.75 cup)

124 calories of Canola Oil, (1 tbsp)

37 calories of Spinach, canned, (0.75 cup)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

5 calories of Turmeric, ground, (0.50 tsp)

4 calories of Cumin seed, (0.50 tsp)

3 calories of Lemon Juice, (0.25 lemon yields)

0 calories of Salt, (0.25 tsp)


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