Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 345.5
Total Fat 9.9 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.5 g
Cholesterol 42.7 mg
Sodium 957.9 mg
Potassium 149.1 mg
Total Carbohydrate 43.2 g
Dietary Fiber 6.4 g
Sugars 3.8 g
Protein 21.7 g
Vitamin A 12.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 24.3 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 46.3 %
Copper 6.3 %
Folate 1.5 %
Iron 17.8 %
Magnesium 16.4 %
Manganese 2.1 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 14.0 %
Riboflavin 0.4 %
Selenium 0.6 %
Thiamin 0.9 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pizza Bake

View the full Pizza Bake Recipe & Instructions
Submitted by: SEASONSPOON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pizza Bake

176 calories of Barilla Whole Grain Rotini, (0.88 serving)

70 calories of Kraft 2% Milk Mozzarella, (1 serving)

55 calories of Hormel Pillow Pak Sliced Turkey Pepperoni, (0.75 serving)

23 calories of Black Olives, (3.38 jumbo)

13 calories of Pacific Natural Foods Organic Diced Tomatoes, 1/2 cup, (0.44 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)


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