Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 346.1
Total Fat 28.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 8.6 g
Monounsaturated Fat 16.2 g
Cholesterol 42.5 mg
Sodium 1,055.3 mg
Potassium 703.7 mg
Total Carbohydrate 12.9 g
Dietary Fiber 3.1 g
Sugars 0.8 g
Protein 11.5 g
Vitamin A 111.8 %
Vitamin B-12 51.7 %
Vitamin B-6 21.3 %
Vitamin C 47.6 %
Vitamin D 0.0 %
Vitamin E 35.7 %
Calcium 11.2 %
Copper 20.7 %
Folate 33.9 %
Iron 14.2 %
Magnesium 18.0 %
Manganese 35.5 %
Niacin 12.6 %
Pantothenic Acid 3.9 %
Phosphorus 15.2 %
Riboflavin 9.2 %
Selenium 25.9 %
Thiamin 9.1 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Kofta

View the full Crab Kofta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Kofta

251 calories of Canola Oil, (0.13 cup)

43 calories of Blue Crab, (1.50 oz)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

12 calories of Spinach, fresh, (0.19 package (10 oz))

6 calories of Chili powder, (0.25 tbsp)

2 calories of Garlic, (0.50 clove)

0 calories of Hot chile pepers, (0.25 pepper)

0 calories of Salt, (0.38 tsp)


No nutrition or calorie comments found.