Nutrition Facts
Servings Per Recipe: 64
Serving Size: 1 serving
Amount Per Serving
Calories 115.4
Total Fat 5.3 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 18.3 mg
Sodium 277.4 mg
Potassium 6.8 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.2 g
Sugars 1.1 g
Protein 2.3 g
Vitamin A 3.8 %
Vitamin B-12 0.2 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.0 %
Copper 0.1 %
Folate 0.0 %
Iron 0.1 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 1.5 %
Pantothenic Acid 0.2 %
Phosphorus 0.5 %
Riboflavin 0.1 %
Selenium 0.7 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Dip

View the full Buffalo Chicken Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Dip

53 calories of Franks Red Hot Original, (0.75 tsp)

34 calories of Philidelphia Cream Cheese - original, (0.75 tbsp)

13 calories of Kraft Mexican Cheddar Jack Cheese, (0.03 cup)

12 calories of T. Marzetti Light Chunky Blue Cheese dressing, (0.31 tbsp)

3 calories of Chicken Breast (cooked), no skin, roasted, (0.09 ounces)


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