Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 277.4
Total Fat 3.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 0.0 mg
Sodium 837.1 mg
Potassium 826.5 mg
Total Carbohydrate 52.0 g
Dietary Fiber 16.4 g
Sugars 4.9 g
Protein 14.2 g
Vitamin A 33.3 %
Vitamin B-12 0.0 %
Vitamin B-6 13.3 %
Vitamin C 31.5 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 7.7 %
Copper 19.5 %
Folate 46.6 %
Iron 23.3 %
Magnesium 25.0 %
Manganese 39.2 %
Niacin 10.7 %
Pantothenic Acid 8.4 %
Phosphorus 25.0 %
Riboflavin 13.2 %
Selenium 4.0 %
Thiamin 20.7 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili, Veggie without rice

View the full Chili, Veggie without rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili, Veggie without rice

86 calories of Beans, black, (0.38 cup)

83 calories of Beans, red kidney, (0.38 cup)

50 calories of Yellow Sweet Corn, Canned, (0.38 cup)

19 calories of Del Monte Petite Cut Diced Tomatoes, (0.38 cup)

16 calories of Olive Oil, (0.13 tbsp)

10 calories of Tomato Sauce, (0.13 cup)

9 calories of Chili powder, (0.38 tbsp)

4 calories of Zucchini, (0.13 cup, sliced)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Garlic, (0.25 clove)


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