Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 393.3
Total Fat 10.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 50.0 mg
Sodium 865.9 mg
Potassium 363.0 mg
Total Carbohydrate 48.9 g
Dietary Fiber 6.7 g
Sugars 1.8 g
Protein 26.1 g
Vitamin A 56.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.6 %
Vitamin C 22.6 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.6 %
Copper 4.4 %
Folate 18.3 %
Iron 5.5 %
Magnesium 7.9 %
Manganese 18.9 %
Niacin 1.7 %
Pantothenic Acid 1.0 %
Phosphorus 4.1 %
Riboflavin 4.3 %
Selenium 1.1 %
Thiamin 3.8 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Stir-fry with brown rice for one

View the full Shrimp Stir-fry with brown rice for one Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Stir-fry with brown rice for one

150 calories of success boil a bag brown rice, (1 cup)

80 calories of Makoto Ginger dressing, (2 tbsp)

66 calories of Edamame, Shelled, Frozen, (0.33 cup)

60 calories of meijer cooked salad shrimp: 1/2 cup=serving, (1 serving)

30 calories of Onions, raw, (0.50 cup, chopped)

7 calories of Spinach, fresh, (1 cup)


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