Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 212.6
Total Fat 6.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.0 g
Cholesterol 7.6 mg
Sodium 215.0 mg
Potassium 45.1 mg
Total Carbohydrate 36.5 g
Dietary Fiber 1.3 g
Sugars 28.0 g
Protein 3.5 g
Vitamin A 5.9 %
Vitamin B-12 2.5 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 1.2 %
Vitamin E 1.7 %
Calcium 5.4 %
Copper 1.9 %
Folate 1.9 %
Iron 1.7 %
Magnesium 1.7 %
Manganese 2.1 %
Niacin 0.2 %
Pantothenic Acid 1.3 %
Phosphorus 1.6 %
Riboflavin 6.6 %
Selenium 3.1 %
Thiamin 1.4 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-fat chocolate chip cheesecake brownies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-fat chocolate chip cheesecake brownies

130 calories of low-fat brownie mix, (1 serving)

35 calories of Philadelphia Light cream cheese (31g), (1 tbsp)

24 calories of Semisweet chocolate, (0.03 cup chips (6 oz package))

15 calories of Granulated Sugar, (0.02 cup)

7 calories of Canola Oil, (0.06 tbsp)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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