Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 150.7
Total Fat 5.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.6 g
Cholesterol 78.1 mg
Sodium 798.2 mg
Potassium 196.4 mg
Total Carbohydrate 14.6 g
Dietary Fiber 1.4 g
Sugars 4.4 g
Protein 12.1 g
Vitamin A 1.8 %
Vitamin B-12 41.0 %
Vitamin B-6 6.0 %
Vitamin C 17.2 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 7.1 %
Copper 12.8 %
Folate 6.2 %
Iron 11.0 %
Magnesium 5.7 %
Manganese 7.0 %
Niacin 10.7 %
Pantothenic Acid 2.3 %
Phosphorus 12.6 %
Riboflavin 5.0 %
Selenium 30.1 %
Thiamin 5.8 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab and Shrimp Cakes

View the full Crab and Shrimp Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab and Shrimp Cakes

40 calories of Nabisco Ritz Crackers (5 crackers), (0.50 serving)

40 calories of Kraft Miracle Whip Light Dressing, (2 tbsp)

30 calories of Blue Crab, (0.25 cup, flaked and pieces)

20 calories of Shrimp, cooked, (3.75 large)

10 calories of Nature's Own Light Wheat Bread, 2 slices, (0.13 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, strips)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

1 calories of Lemon Juice, (0.13 fl oz)

0 calories of Salt, (0.13 tsp)


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