Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 354.6
Total Fat 5.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 67.1 mg
Sodium 47.0 mg
Potassium 536.6 mg
Total Carbohydrate 52.2 g
Dietary Fiber 4.0 g
Sugars 25.0 g
Protein 24.7 g
Vitamin A 1.6 %
Vitamin B-12 7.8 %
Vitamin B-6 21.1 %
Vitamin C 13.7 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 1.8 %
Copper 5.5 %
Folate 5.9 %
Iron 10.6 %
Magnesium 8.0 %
Manganese 8.8 %
Niacin 22.7 %
Pantothenic Acid 7.0 %
Phosphorus 23.7 %
Riboflavin 22.9 %
Selenium 62.1 %
Thiamin 58.2 %
Zinc 15.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sunday Apple Porkchops

View the full Sunday Apple Porkchops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sunday Apple Porkchops

171 calories of Pork Tenderloin, (3 oz)

99 calories of Granulated Sugar, (0.13 cup)

72 calories of Apples, fresh with skin, (1 medium (2-3/4" dia) (approx 3 per lb))

27 calories of Flour, white, (0.06 cup)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)


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