Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 162.2
  • Total Fat 5.4 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 34.0 mg
  • Sodium 237.2 mg
  • Potassium 232.5 mg
  • Total Carbohydrate 16.7 g
  • Dietary Fiber 5.2 g
  • Sugars 1.6 g
  • Protein 12.9 g
  • Vitamin A 32.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 4.1 %
  • Vitamin C 14.2 %
  • Vitamin D 0.0 %
  • Vitamin E 1.3 %
  • Calcium 2.8 %
  • Copper 5.0 %
  • Folate 6.9 %
  • Iron 5.1 %
  • Magnesium 4.5 %
  • Manganese 8.1 %
  • Niacin 3.1 %
  • Pantothenic Acid 1.8 %
  • Phosphorus 5.2 %
  • Riboflavin 3.8 %
  • Selenium 0.8 %
  • Thiamin 4.8 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot chicken chili

View the full Crock pot chicken chili Recipe & Instructions
Submitted by: OVERWORKEDJANET

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot chicken chili

72 calories of Chicken - Extra Lean Ground chicken, (45.30 gram(s))

41 calories of Chick Peas, (0.15 cup)

33 calories of Beans, red kidney, (0.15 cup)

6 calories of Canned Tomatoes, (0.15 cup)

5 calories of Carrots, raw, (0.10 cup, chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Peppers, sweet, red, raw, sliced, (0.20 cup)

0 calories of Basil, (0.10 tbsp)

0 calories of Hot Pepper Sauce, (0.10 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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