Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 467.3
Total Fat 17.1 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.1 g
Cholesterol 126.7 mg
Sodium 654.6 mg
Potassium 383.1 mg
Total Carbohydrate 29.7 g
Dietary Fiber 4.7 g
Sugars 0.6 g
Protein 49.3 g
Vitamin A 31.3 %
Vitamin B-12 3.0 %
Vitamin B-6 12.0 %
Vitamin C 157.2 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 8.1 %
Copper 6.4 %
Folate 20.8 %
Iron 9.4 %
Magnesium 6.0 %
Manganese 8.6 %
Niacin 13.4 %
Pantothenic Acid 4.9 %
Phosphorus 9.9 %
Riboflavin 15.4 %
Selenium 2.7 %
Thiamin 18.0 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hungarian paprika chicken

View the full Hungarian paprika chicken Recipe & Instructions
Submitted by: DEBBYSTIME

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hungarian paprika chicken

206 calories of Best Choice Boneless Skinless Chicken Breast (frozen), (7.50 oz)

82 calories of Sour Cream, reduced fat, (0.25 cup)

72 calories of Ronzoni Whole Wheat Wide Noodles, (0.50 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

10 calories of Red Ripe Tomatoes, (0.75 plum tomato)

5 calories of Paprika, (0.25 tbsp)

5 calories of Corn Starch, (0.01 cup)


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