Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 483.4
Total Fat 23.8 g
Saturated Fat 10.7 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 6.3 g
Cholesterol 68.6 mg
Sodium 187.2 mg
Potassium 598.6 mg
Total Carbohydrate 35.3 g
Dietary Fiber 3.1 g
Sugars 4.1 g
Protein 32.5 g
Vitamin A 10.5 %
Vitamin B-12 7.5 %
Vitamin B-6 40.9 %
Vitamin C 75.3 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 4.8 %
Copper 20.3 %
Folate 10.9 %
Iron 19.7 %
Magnesium 22.5 %
Manganese 32.9 %
Niacin 73.0 %
Pantothenic Acid 13.9 %
Phosphorus 36.3 %
Riboflavin 11.4 %
Selenium 38.5 %
Thiamin 10.7 %
Zinc 14.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Curry Chicken

View the full Coconut Curry Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Curry Chicken

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

96 calories of Rice Noodles, (0.50 cup)

60 calories of Peanut Oil, (0.50 tbsp)

47 calories of Cashew Nuts, dry roasted, (0.06 cup, halves and whole)

26 calories of Adams 100% Natural Peanut Butter - Crunchy, (0.25 tbsp)

15 calories of Coconut Milk (Silk), (0.19 cup)

10 calories of Ginger People Ginger Spread, (0.13 oz)

9 calories of Hoisin Sauce, (0.25 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

3 calories of Curry powder, (0.13 tbsp)


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