Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 242.4
Total Fat 7.9 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 31.4 mg
Sodium 1,781.0 mg
Potassium 431.0 mg
Total Carbohydrate 15.1 g
Dietary Fiber 4.3 g
Sugars 11.5 g
Protein 19.6 g
Vitamin A 19.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 81.6 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 47.2 %
Copper 0.0 %
Folate 0.0 %
Iron 3.2 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 76.5 %
Riboflavin 28.6 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccolli Cheese Soup

View the full Broccolli Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccolli Cheese Soup

166 calories of Velveeta Light Cheese Product, (2.67 oz)

45 calories of All Natural Frozen Broccoli, (1.50 cup)

20 calories of Hunt's Fire Roasted Diced Tomatoes, (0.33 cup)

10 calories of Rachel Ray Beef Stock, (0.67 serving)

2 calories of Old El Paso Chopped Green Chiles, (0.33 tbsp)


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