Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 119.1
Total Fat 6.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.8 g
Cholesterol 1.6 mg
Sodium 1,026.8 mg
Potassium 450.2 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.7 g
Sugars 0.0 g
Protein 8.5 g
Vitamin A 12.2 %
Vitamin B-12 5.3 %
Vitamin B-6 6.3 %
Vitamin C 20.9 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 4.2 %
Copper 11.0 %
Folate 8.9 %
Iron 7.6 %
Magnesium 5.6 %
Manganese 25.1 %
Niacin 19.9 %
Pantothenic Acid 1.6 %
Phosphorus 13.0 %
Riboflavin 8.6 %
Selenium 6.1 %
Thiamin 5.2 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in green bean soup

View the full green bean soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of green bean soup

41 calories of Margarine, hard, (0.05 stick)

19 calories of Green Beans (snap), (0.57 cup)

12 calories of Onions, raw, (0.29 medium (2-1/2" dia))

6 calories of Chicken Broth, (0.57 cup (8 fl oz))

1 calories of Garlic, (0.29 cloves)

0 calories of Chicken Broth, (0.05 cup (8 fl oz))


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