Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 168.6
Total Fat 2.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 822.8 mg
Potassium 450.3 mg
Total Carbohydrate 31.4 g
Dietary Fiber 7.9 g
Sugars 3.6 g
Protein 7.2 g
Vitamin A 20.0 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 48.6 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 5.6 %
Copper 11.7 %
Folate 8.3 %
Iron 13.7 %
Magnesium 8.9 %
Manganese 19.6 %
Niacin 7.0 %
Pantothenic Acid 4.7 %
Phosphorus 8.2 %
Riboflavin 5.2 %
Selenium 2.6 %
Thiamin 7.2 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tasty Vegetable Crockpot Chili

View the full Tasty Vegetable Crockpot Chili Recipe & Instructions
Submitted by: SPTAMI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tasty Vegetable Crockpot Chili

50 calories of Bush's Chili Beans, (0.25 cup)

24 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.17 cup)

23 calories of Black Bean Soup, (0.08 can (11 oz), undiluted)

19 calories of Baked beans, plain or vegetarian, (0.08 cup)

14 calories of Yellow Sweet Corn, Canned, (0.08 can (12 oz) yields)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

5 calories of Canned Tomatoes, (0.17 can)

5 calories of Onions, raw, (0.08 large)

4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))

3 calories of Brown Sugar, (0.17 tsp packed)

2 calories of Chili powder, (0.08 tbsp)

1 calories of Garlic, (0.25 cloves)

0 calories of Lemon Juice, (0.17 wedge yields)

0 calories of Basil, (0.08 tbsp)


No nutrition or calorie comments found.