Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 370.2
Total Fat 7.5 g
Saturated Fat 2.4 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.3 g
Cholesterol 156.5 mg
Sodium 248.2 mg
Potassium 750.8 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 68.3 g
Vitamin A 2.2 %
Vitamin B-12 14.0 %
Vitamin B-6 63.4 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 5.3 %
Copper 5.5 %
Folate 5.4 %
Iron 18.1 %
Magnesium 16.9 %
Manganese 4.2 %
Niacin 78.4 %
Pantothenic Acid 15.8 %
Phosphorus 50.8 %
Riboflavin 18.3 %
Selenium 105.1 %
Thiamin 10.8 %
Zinc 31.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Breast with Gravy

View the full Turkey Breast with Gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Breast with Gravy

356 calories of Turkey (light meat), (226.83 grams)

5 calories of Flour, white, (0.01 cup)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Chicken Broth or Bouillon, (0.08 packet (6 fl oz prepared))

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.13 tsp)

0 calories of Paprika, (0.08 tsp)

0 calories of Sage, ground, (0.08 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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