Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 140.8
Total Fat 4.7 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 42.5 mg
Sodium 419.7 mg
Potassium 86.5 mg
Total Carbohydrate 20.3 g
Dietary Fiber 0.5 g
Sugars 5.6 g
Protein 4.1 g
Vitamin A 3.3 %
Vitamin B-12 2.7 %
Vitamin B-6 1.6 %
Vitamin C 0.6 %
Vitamin D 1.6 %
Vitamin E 0.9 %
Calcium 13.1 %
Copper 1.6 %
Folate 10.0 %
Iron 6.4 %
Magnesium 2.4 %
Manganese 6.6 %
Niacin 5.7 %
Pantothenic Acid 2.8 %
Phosphorus 9.8 %
Riboflavin 11.2 %
Selenium 13.5 %
Thiamin 11.0 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Buttermilk Pancakes

View the full Homemade Buttermilk Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Buttermilk Pancakes

77 calories of Flour, white, (0.17 cup)

34 calories of Butter, salted, (0.33 tbsp)

17 calories of Buttermilk, lowfat, (0.17 cup)

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Baking Soda, (0.17 tsp)

0 calories of Salt, (0.08 dash)


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