Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 183.4
Total Fat 2.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.8 g
Cholesterol 39.3 mg
Sodium 523.0 mg
Potassium 411.4 mg
Total Carbohydrate 25.7 g
Dietary Fiber 1.9 g
Sugars 2.0 g
Protein 15.8 g
Vitamin A 2.9 %
Vitamin B-12 6.1 %
Vitamin B-6 16.1 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.8 %
Copper 8.7 %
Folate 17.7 %
Iron 10.1 %
Magnesium 9.7 %
Manganese 19.0 %
Niacin 40.1 %
Pantothenic Acid 6.0 %
Phosphorus 19.9 %
Riboflavin 11.9 %
Selenium 28.2 %
Thiamin 18.8 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Corn Soup

View the full Chicken Corn Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Corn Soup

72 calories of Egg Noodles, enriched, (0.50 cup)

48 calories of Yellow Sweet Corn, Frozen, (0.30 cup kernels)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.15 breast, bone and skin removed)

3 calories of Chicken Broth, (0.25 can (10.75 oz))

0 calories of Parsley, dried, (0.20 tsp)

0 calories of Pepper, black, (0.10 dash)

0 calories of Salt, (0.10 dash)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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