Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 243.5
Total Fat 12.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.7 g
Cholesterol 24.4 mg
Sodium 171.7 mg
Potassium 133.6 mg
Total Carbohydrate 28.2 g
Dietary Fiber 2.0 g
Sugars 5.4 g
Protein 5.2 g
Vitamin A 2.6 %
Vitamin B-12 1.3 %
Vitamin B-6 8.5 %
Vitamin C 0.3 %
Vitamin D 2.6 %
Vitamin E 6.9 %
Calcium 11.1 %
Copper 3.5 %
Folate 2.2 %
Iron 5.6 %
Magnesium 9.2 %
Manganese 36.2 %
Niacin 7.6 %
Pantothenic Acid 3.8 %
Phosphorus 13.6 %
Riboflavin 4.6 %
Selenium 5.7 %
Thiamin 8.3 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Turkey Bacon & cheese muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Turkey Bacon & cheese muffins

76 calories of Olive Oil, (0.04 cup)

57 calories of Rice flour, brown, (0.10 cup)

44 calories of Yellow Cornmeal, (0.10 cup)

17 calories of Monterey Cheese, (0.04 cup, shredded)

15 calories of Granulated Sugar, (0.02 cup)

8 calories of Milk, Fat Free, Skim, (0.67 oz)

6 calories of *Flax Seed Meal (ground flax), (0.17 tbsp)

6 calories of Louis Rich Turkey Bacon (1 slice), (0.17 serving)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.08 dash)


No nutrition or calorie comments found.