Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 76.9
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 111.7 mg
Potassium 469.5 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.8 g
Sugars 3.8 g
Protein 1.6 g
Vitamin A 194.6 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 15.1 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 4.4 %
Copper 5.4 %
Folate 6.3 %
Iron 4.9 %
Magnesium 5.2 %
Manganese 19.0 %
Niacin 5.0 %
Pantothenic Acid 3.2 %
Phosphorus 5.4 %
Riboflavin 4.4 %
Selenium 1.5 %
Thiamin 5.7 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Pumpkin Soup

View the full Carrot Pumpkin Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Pumpkin Soup

30 calories of Carrots, raw, (1 carrot (7-1/2"))

21 calories of Yams, (0.13 cup, cubes)

10 calories of Olive Oil, (0.08 tbsp)

5 calories of Onions, raw, (0.08 large)

4 calories of Pumpkin, cooked, (0.08 cup, mashed)

3 calories of Curry powder, (0.17 tbsp)

2 calories of Garlic powder, (0.08 tbsp)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Ginger, ground, (0.08 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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