Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 131.9
Total Fat 1.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 2.2 mg
Sodium 12.9 mg
Potassium 45.2 mg
Total Carbohydrate 26.1 g
Dietary Fiber 0.9 g
Sugars 5.3 g
Protein 3.6 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.1 %
Vitamin E 0.1 %
Calcium 1.4 %
Copper 1.9 %
Folate 12.3 %
Iron 6.9 %
Magnesium 1.5 %
Manganese 9.1 %
Niacin 7.9 %
Pantothenic Acid 1.2 %
Phosphorus 2.9 %
Riboflavin 7.8 %
Selenium 13.0 %
Thiamin 14.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Plain yeast rolls (low fat low salt)

View the full Plain yeast rolls (low fat low salt) Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Plain yeast rolls (low fat low salt)

96 calories of Flour, white, (0.21 cup)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

5 calories of Butter, salted, (0.05 tbsp)

3 calories of Yeast, bakers, (0.10 ounce)

3 calories of Margarine, I can't believe..., light, (0.05 tbsp)

2 calories of Egg white, large, (0.10 serving)


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