Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 99.0
Total Fat 4.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.1 g
Cholesterol 0.0 mg
Sodium 148.8 mg
Potassium 11.9 mg
Total Carbohydrate 14.2 g
Dietary Fiber 2.7 g
Sugars 1.2 g
Protein 2.3 g
Vitamin A 64.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 2.8 %
Copper 0.1 %
Folate 0.0 %
Iron 2.0 %
Magnesium 0.1 %
Manganese 2.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.7 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato Muffins

View the full Sweet Potato Muffins Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato Muffins

45 calories of Whole Wheat Flour, (0.11 cup)

39 calories of Canola Oil, (0.02 cup)

15 calories of Sweet Potatoes - Mashed, (0.06 cup)

6 calories of *Flax Seed, (0.13 tbsp)

1 calories of Nutmeg, ground, (0.06 tsp)

1 calories of Cinnamon, ground, (0.09 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Splenda for Baking - by the cup, (0.09 cup)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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