Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 151.1 | Total Fat | 0.5 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.6 mg |
Sodium | 112.2 mg |
Potassium | 195.2 mg |
Total Carbohydrate | 34.4 g |
Dietary Fiber | 1.4 g |
Sugars | 13.2 g |
Protein | 3.0 g |
Vitamin A | 0.7 % | Vitamin B-12 | 0.9 % |
---|---|
Vitamin B-6 | 11.9 % |
Vitamin C | 6.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 2.2 % |
Copper | 3.2 % |
Folate | 9.3 % |
Iron | 4.8 % |
Magnesium | 4.1 % |
Manganese | 8.4 % |
Niacin | 5.7 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 3.8 % |
Riboflavin | 8.2 % |
Selenium | 8.7 % |
Thiamin | 9.6 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Fat Banana Bread
View the full Low-Fat Banana Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Fat Banana Bread
59 calories of Flour, white, (0.13 cup)
46 calories of Granulated Sugar, (0.06 cup)
35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))
6 calories of Yogurt, plain, low fat, (0.04 container (4 oz))
3 calories of Egg white, large, (0.17 serving)
1 calories of Vanilla extract, imitation, alcohol, (0.08 tsp)
0 calories of Baking Soda, (0.08 tsp)
Calories per serving of Low-Fat Banana Bread
59 calories of Flour, white, (0.13 cup)
46 calories of Granulated Sugar, (0.06 cup)
35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))
6 calories of Yogurt, plain, low fat, (0.04 container (4 oz))
3 calories of Egg white, large, (0.17 serving)
1 calories of Vanilla extract, imitation, alcohol, (0.08 tsp)
0 calories of Baking Soda, (0.08 tsp)
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