Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 194.6
Total Fat 2.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 35.3 mg
Sodium 447.0 mg
Potassium 754.8 mg
Total Carbohydrate 25.9 g
Dietary Fiber 2.9 g
Sugars 2.6 g
Protein 19.4 g
Vitamin A 2.6 %
Vitamin B-12 5.6 %
Vitamin B-6 30.8 %
Vitamin C 17.4 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 2.3 %
Copper 9.1 %
Folate 10.4 %
Iron 9.1 %
Magnesium 12.5 %
Manganese 17.1 %
Niacin 47.4 %
Pantothenic Acid 8.8 %
Phosphorus 23.4 %
Riboflavin 8.9 %
Selenium 17.8 %
Thiamin 9.0 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken/Potato/Corn Soup

View the full Chicken/Potato/Corn Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken/Potato/Corn Soup

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

56 calories of Baked Potato, with skin, (0.20 large (3" to 4-1/4" dia.)

44 calories of Yellow Sweet Corn, Frozen, (45.30 grams)

8 calories of Campbells Cream of Chicken Condensed Soup Healthy Request, (0.25 serving)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Chicken Broth, (1.80 fl oz)

0 calories of Water, tap, (0.05 cup (8 fl oz))


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