Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 546.9
Total Fat 27.2 g
Saturated Fat 12.4 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 6.2 g
Cholesterol 67.7 mg
Sodium 467.8 mg
Potassium 276.2 mg
Total Carbohydrate 36.4 g
Dietary Fiber 5.8 g
Sugars 5.0 g
Protein 24.3 g
Vitamin A 7.9 %
Vitamin B-12 4.5 %
Vitamin B-6 21.6 %
Vitamin C 7.1 %
Vitamin D 3.8 %
Vitamin E 4.9 %
Calcium 1.8 %
Copper 5.4 %
Folate 2.7 %
Iron 4.0 %
Magnesium 5.9 %
Manganese 3.4 %
Niacin 41.8 %
Pantothenic Acid 8.9 %
Phosphorus 15.9 %
Riboflavin 9.1 %
Selenium 20.1 %
Thiamin 5.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

162 calories of Whole Wheat Fettuccine, (1.71 oz)

148 calories of Mascarpone Cheese, (1.14 oz)

83 calories of Chicken Breast (cooked), no skin, roasted, (0.29 breast, bone and skin removed)

57 calories of Margarine, hard, (0.07 stick)

52 calories of Marsala Cooking Wine, (2.29 tbsp)

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

7 calories of Onions, raw, (0.11 cup, chopped)

4 calories of Mushrooms, fresh, (0.29 cup, pieces or slices)

4 calories of Grey Poupon Dijon Mustard, (0.86 tsp)

2 calories of Garlic, (0.43 cloves)

0 calories of Parsley, (0.29 tbsp)


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