Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 170.3 | Total Fat | 7.1 g |
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Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 45.0 mg |
Sodium | 93.5 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 0.1 g |
Dietary Fiber | 0.0 g |
Sugars | 0.1 g |
Protein | 28.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 5.8 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 8.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey Tenderloin
View the full Turkey Tenderloin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey Tenderloin
120 calories of Foster Farms Turkey Tenderloin, (4 oz)
50 calories of Canola Oil, (0.40 tbsp)
1 calories of Swanson chicken broth 33% less sodium, (0.05 cup)
Calories per serving of Turkey Tenderloin
120 calories of Foster Farms Turkey Tenderloin, (4 oz)
50 calories of Canola Oil, (0.40 tbsp)
1 calories of Swanson chicken broth 33% less sodium, (0.05 cup)
Nutrition & Calorie Comments