Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 428.0
Total Fat 20.5 g
Saturated Fat 10.0 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 7.2 g
Cholesterol 41.7 mg
Sodium 188.0 mg
Potassium 157.0 mg
Total Carbohydrate 57.9 g
Dietary Fiber 2.4 g
Sugars 19.5 g
Protein 5.1 g
Vitamin A 12.6 %
Vitamin B-12 0.4 %
Vitamin B-6 2.1 %
Vitamin C 1.2 %
Vitamin D 1.4 %
Vitamin E 3.5 %
Calcium 10.6 %
Copper 9.3 %
Folate 16.8 %
Iron 12.1 %
Magnesium 5.8 %
Manganese 38.2 %
Niacin 11.0 %
Pantothenic Acid 2.6 %
Phosphorus 8.8 %
Riboflavin 11.0 %
Selenium 16.8 %
Thiamin 20.3 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blackberry Pecan coffee cake

View the full Blackberry Pecan coffee cake Recipe & Instructions
Submitted by: MOMOFTANIS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blackberry Pecan coffee cake

100 calories of Flour, white, (0.22 cup)

98 calories of Butter, unsalted, (0.06 cup)

61 calories of Granulated Sugar, (0.08 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

49 calories of Pecans, (0.06 cup, chopped)

49 calories of Butter, unsalted, (0.03 cup)

18 calories of Flour, white, (0.04 cup)

11 calories of Blackberries, frozen (unsweetened), (0.11 cup, unthawed)

5 calories of Milk, Fat Free, Skim, (0.44 oz)

2 calories of Egg white, large, (0.11 serving)

1 calories of Baking Powder, (0.22 tsp)

0 calories of Salt, (0.03 tsp)


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